Half of food workers admit to working while sick, according to survey

The thought of someone with a cold handling your food may turn your stomach, but according to a new survey, many food workers say taking time from work when they’re not feeling well just isn't possible.

According to a new poll commissioned by Alchemy, a firm that works with companies across the food chain to improve safety and productivity, 51 percent of food workers (including people who grow, process, cook, and serve it) say they “always” or “frequently” go to work when they’re feeling ill. Thirty-eight percent said they “sometimes” go to work sick.

The statistic raises concerns for public health. According to NPR’s The Salt, the “vast majority of reported cases of norovirus — the leading cause of foodborne disease outbreaks and illnesses across the country — have been linked to infected food industry workers.”

According to the survey, 9 in 10 of the 1,200 respondents say that they feel “responsible for the safety and well-being” of those they serve, yet 45 percent of workers said they still clock in because they “can’t afford to lose pay.”

Read More @ FOX News

Up Next:


Up Next

  • Half of food workers admit to working while sick, according to survey
  • House votes for more sanctions on Russia, Iran and North Korea
  • Person wounded in Secret Service-involved shooting
  • Sen. John McCain returns, cast vote as Senate moves ahead to debate repeal of Obamacare
  • Lyft rolling out in-app 'Taco Mode' option
  • Heat causes dough to rise up out of truck, onto highway
  • Marijuana business offers weed for trash on cleanup day
  • Search warrant: Woman 'slapped' back of squad car before fatal shooting
  • Man tried to lure girl outside of Haines City Publix, police say
  • Queena's training, determination on display